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Spicy red curry

Kaeng Ped แกงเผ็ด

Original name

Kaeng Ped แกงเผ็ด
Kaeng Ped is a spice red curry with an addition of any meats such as beef, fish, pork or chicken. The red curry paste is spicy so this dish will definitely satisfy spicy lovers!
In the local culture - For everyday
SpicyVery spicy
How to eat it - Flat-bottomed spoon
Caloric valueMedium
Temperature - Hot
Vegetarian , Vegan
Allergy - Contains lactose (milk)
Difficulty of preparationAverage
Cooked - Raw - Cooked
Outils de préparration - Pressure cooker or pot

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The guide of gastronomy of Thailand

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