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A very special way to prepare liver skewers. The Boulfaf which could be translated as the "wrapped" is an essential of the feast of "Eid El Kebir" in Morocco.... 17k views

Where When
Street food, Homemade Lunch, Starters, Dinner
Taste Price
Spicy, Salty Affordable
Liver skewers
Boulfaf

... 10.1k views

Where When
Homemade Lunch, Starters, Dinner
Taste Price
Sweet and salty Cheap
Candied sweet tomatoes
Maticha m3essla

Vegetables

This dish reminds to all Moroccans memories of breakfasts of muslim fests (Aid El Fitr, Eid El Adha). A recipe that has probably crossed the centuries.... 18.7k views

Where When
Homemade Breakfast, Starters, Dinner
Taste Price
Sweet, Salty Cheap
Wheat with Milk
Herbel

Others

Mashed pumpkin Moroccan is a subtle mix of sweet, salty and spicy.... 12.9k views

Where When
Homemade Lunch, Starters, Dinner
Taste Price
Sweet and salty, Spicy Cheap
Mashed pumpkin
Algaraa maassla

Vegetables

"Illane" in moroccan dialect, millet seeds (or millet) in english is a calcium-rich grass whose consumption is recommended for people who have suffered fractures.... 28.2k views

Where When
Homemade Breakfast, Starters, Dinner
Taste Price
Salty Very cheap
Millet soup
Harira dial illane

Soups

With eggplant, in Morocco we prepare "Zaalouk". A delicious and beloved vegetarian starter.... 17.6k views

Where When
Homemade Lunch, Starters, Dinner
Taste Price
Spicy, Salty Cheap
Mashed eggplant
Zaalouk

Vegetables