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Al Fekkas is dry and crisp Moroccans biscuits. It is one of the classics of Moroccan pastry.... 12k views
Where | When | |
---|---|---|
Street food, Homemade | Snack food | |
Taste | Price | |
Sweet | Affordable | |
Dry cake
Alfekkas
Delicious and appetizing, this flagship dish of Moroccan traditional cuisine particularly stands out for its subtle salty sweet taste that delights the taste buds.... 13.2k views
Where | When | |
---|---|---|
Homemade | Lunch, Dinner | |
Taste | Price | |
Sweet and salty, Spicy | Quite expensive | |
Beef tagine with prunes
Lhemm belbarkouk
A spread thin and tasty, with almond paste, honey and argan oil. It is the local Nutella!... 29.3k views
Where | When | |
---|---|---|
Street food | Breakfast, Tea break | |
Taste | Price | |
Sweet | Affordable | |
Almond paste with argan oil and honey
Amlou
"Kaab Ghzal" means gazelle's ankle. The name of this pastry refers to its form (In France, this pastry is called gazelle horns).... 12.5k views
Where | When | |
---|---|---|
Street food, Homemade | Snack food | |
Taste | Price | |
Sweet | Quite expensive | |
Gazelle ankle
Kaab ghzal
The "Bastila" (a word derived from the Spanish pastilla) is certainly a legacy of Andalusian culture. Today is the reference dish for receptions and special occasions.... 12.8k views
Where | When | |
---|---|---|
Homemade | Lunch, Dinner | |
Taste | Price | |
Sweet and salty, Spicy | Expensive | |
Pastilla
Basstila
What better than the « Mrouzia » to illustrate the mastering of sweet and salty in Moroccan cuisine.... 9k views
Where | When | |
---|---|---|
Homemade | Lunch, Dinner | |
Taste | Price | |
Sweet and salty, Spicy | Quite expensive | |