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The "Bastila" (a word derived from the Spanish pastilla) is certainly a legacy of Andalusian culture. Today is the reference dish for receptions and special occasions.... 12.9k views

Where When
Homemade Lunch, Dinner
Taste Price
Sweet and salty, Spicy Expensive
Pastilla
Basstila

Others
Chicken

After the Friday couscous, it is the fried fish of Saturday that takes place, it is also among the favorite dishes of the Moroccans. It often happens on a weekend day when families visit each other.... 12.1k views

Where When
Street food, Homemade Lunch, Dinner
Taste Price
Spicy, Salty Affordable
Fried fish
Houte makli

Fish