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Original name
Kao Soy ข้าวซอย
Kao soy is made of slimmer chicken, pork or beef with coconut milk, then add Kao soy chili paste, served with crispy egg noodle, sided with spring onion, shallot, coriander, and preserved lettuce.
In the local culture | - For everyday |
Regions | - North |
Spicy | Well spicy |
How to eat it | - With a spoon |
Caloric value | Medium |
Temperature | - Hot |
Allergy | - Contains eggs - Contains lactose (milk) - Contains fish |
Difficulty of preparation | Average |
Cooked - Raw | - Cooked |
Outils de préparration | - Pressure cooker or pot |