Crispy sheet roll

Original name : Kanom Thon Muan ขนมทองม้วน

When Snack food
Taste Sweet
Price $ $
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KanomThongMuan or crispy sheet roll is made of wheat flour, egg, sugar, white sesame seeds, and coconut milk blended together before cooking it on the flat pan, then rolled it with the stick.
About this dish
In the local culture - For everyday
How to eat it - By hand
Caloric valueLight
Temperature - Hot
- Room temperature
Allergy - Contains gluten (wheat)
- Contains eggs
Difficulty of preparationAverage
Cooked - Raw - Cooked
Ustencile - In the pan

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The guide of gastronomy of Thailand