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Thailand
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Deep-fried pomfret garnished with shredded pork and mushrooms

When
Taste
Price
Original name
Pla JaRaMed SongKrueng ปลาจะระเม็ดทรงเครื่อง Thailand
Pla JaRaMed SongKrueng is a deep-fried pomfret garnished with shredded pork and mushrooms served with a plate of steamed rice. Other kinds of fish can be used to do the exact same dish, just in case the restaurants run out of pomfret.
In the local culture - For everyday
How to eat it - By hand
- Flat-bottomed spoon
Caloric valueMedium
Temperature - Hot
Difficulty of preparationAverage
How to cook - Deep fried
Cooked - Raw - Cooked

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The guide of gastronomy of Thailand