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Fried mackerel with shrimp paste sauce

Nam Prik Krapii น้ำพริกกะปิ

Original name

Nam Prik Krapii น้ำพริกกะปิ
Nam Prik Krapii is a fried mackerel with shrimp paste sauce pounded with dried shrimp, red chili, red onion, and garlic, then seasoning with fish sauce, sugar, sugar cane and lime juice, then adding pea eggplant, served with any kinds of rice.
In the local culture - For everyday
SpicyWell spicy
Caloric valueMedium
Temperature - Room temperature
Difficulty of preparationAverage
Cooked - Raw - Cooked

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The guide of gastronomy of Thailand

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