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Original name
Naam Prik Ong น้ำพริกอ่อง
| In the local culture | - For everyday |
| Regions | - North |
| Spicy | Well spicy |
| How to eat it | - With a spoon |
| Caloric value | Medium |
| Temperature | - Room temperature |
| Difficulty of preparation | Average |
| Cooked - Raw | - Cooked |