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Original name
Larb Dip ลาบดิบ
In the local culture | - For everyday |
Regions | - Northeast |
Spicy | Moderately spicy |
How to eat it | - With a spoon |
Caloric value | Medium |
Temperature | - Cold |
Vegetarian , Vegan | |
Difficulty of preparation | Average |
Cooked - Raw | - Raw |
Outils de préparration | - Pressure cooker or pot |