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Original name
Kanom Tua Daeng Kaeng Buad ขนมถั่งแดงแกงบวช
This dessert is very common dessert in Thailand, can be found along the street and almost every restaurant.
Some pieces of coconut can be added into this dessert too.
| In the local culture | - For everyday |
| How to eat it | - With a spoon |
| Caloric value | Medium |
| Temperature | - Hot |
| Vegetarian , Vegan | |
| Difficulty of preparation | Easy |
| Cooked - Raw | - Cooked |
| Outils de préparration | - Pressure cooker or pot |