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Stir-Fried noodle in minced beef sauce

Kuay Tiew Nua Sap ก๋วยเตี๋ยวเนื้อสับ

Original name

Kuay Tiew Nua Sap ก๋วยเตี๋ยวเนื้อสับ
Kuay Tiew Nua Sap is a stir-Fried noodle in minced beef sauce, served on lettuce with seasoning sauces such as sugar, chili, fish sauce and vinegar. The choice of meats can also be chicken, seafood and pork.
In the local culture - For everyday
SpicySlightly spicy
How to eat it - Chopsticks
- Flat-bottomed spoon
Caloric valueMedium
Difficulty of preparationAverage
How to cook - Stir-fry
Cooked - Raw - Cooked
Outils de préparration - Wok

The guide of gastronomy of Thailand

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