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Stuffed squid

Pla Muok Sord Sai ปลาหมึกสอดไส้

Original name

Pla Muok Sord Sai ปลาหมึกสอดไส้
Pla Muok Sord Sai is a stuffed squid with marinated pork (with soy sauce, salt, fish sauce, and oyster sauce). There are many ways to cook Pla Muok Sord Sai. The most common ones are to fry and boil in stock water.
In the local culture - For everyday
How to eat it - By hand
Caloric valueHigh
Temperature - Hot
Vegetarian , Vegan
Difficulty of preparationEasy
How to cook - Fry
Cooked - Raw - Cooked
Outils de préparration - In the pan

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