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Thai Crispy Fried Pork with Garlic on Rice

Khao Moo Tod Gratiem ข้าวหมูทอดกระเทียม

Original name

Khao Moo Tod Gratiem ข้าวหมูทอดกระเทียม
Thai Crispy Fried Pork with Garlic on Rice or known by the local as "Khao Moo Tod Gratiem" is one of the easiest dishes to make and always delicious. The pork is marinated with black pepper and garlic, then fry with chopped garlic, served on a side of a plate of rice.
In the local culture - For everyday
Season - Summer
- Autumn
- Rainy season
- Winter
- Spring
Regions - Bangkok and middle
- North
How to eat it - With a spoon
Caloric valueMedium
Temperature - Hot
Allergy - Contains eggs
Difficulty of preparationEasy
How to cook - Fry
Cooked - Raw - Cooked
Outils de préparration - In the pan

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The guide of gastronomy of Thailand

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