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Original name
Tom Saap ต้มแซบ
This soup has multiple tastes of Thai food, salty, sweet, sour and spicy.
The main ingredients are bunch of Thai herbs. The most chosen meat to be added for this soup is pork Rib which is called "Tom Zaap Kradook Orn"
In the local culture | - For everyday |
Regions | - Northeast |
Spicy | Well spicy |
How to eat it | - With a spoon |
Caloric value | High |
Temperature | - Hot |
Difficulty of preparation | Average |
Cooked - Raw | - Cooked |
Outils de préparration | - Pressure cooker or pot |