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Thailand
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Winged bean in spicy salad

Original name
Yum Tua Pu ยำถั่วพลู Thailand
Yum Tua Pu is a winged bean with shrimp and pork in spicy salad.
The salad dressing is made of fried onion, fried garlic, fried red chili, fried sun-dried squid, chopped red onion, coconut cream, cashew nut and chili paste, seasoned with fish sauce, sugar cane and lime juice, served with boiled eggs on the side.
In the local culture - For everyday
SpicyWell spicy
How to eat it - Flat-bottomed spoon
Caloric valueMedium
Temperature - Room temperature
Difficulty of preparationAverage
Cooked - Raw - Cooked
Outils de préparration - Pressure cooker or pot

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The guide of gastronomy of Thailand