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Original name
Lap Praduk ลาบปลาดุก
| In the local culture | - For everyday |
| Regions | - Northeast |
| Spicy | Well spicy |
| Caloric value | Medium |
| Temperature | - Room temperature |
| Allergy | - Contains fish |
| Difficulty of preparation | Average |
| Cooked - Raw | - Mix of cooked and raw |