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Original name
Tum Tad ตำถาด
| In the local culture | - For everyday |
| Spicy | Well spicy |
| How to eat it | - With a spoon |
| Caloric value | Medium |
| Temperature | - Room temperature |
| Vegetarian , Vegan | |
| Allergy | - Contains peanuts - Contains eggs - Contains fish |
| Difficulty of preparation | Average |
| Cooked - Raw | - Cooked |