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Original name
Moo Satay หมูสเต๊ะ
Most locals see this dish as a snack when chilling with friends before going for a real meal.
In the local culture | - For everyday |
Season | - Summer - Autumn - Winter - Spring |
Regions | - South |
How to eat it | - In a sandwich |
Caloric value | Medium |
Temperature | - Hot |
Allergy | - Contains peanuts - Contains lactose (milk) |
Difficulty of preparation | Average |
How to cook | - Grilled |
Cooked - Raw | - Cooked |