Add a picture
Add to my selection
Find recipe

Beets shake

Original name
Aassir dial lbarba Morocco
Original way to use the beets. Very refreshing dessert drink during summer days.
Beets are cooked and then moved to the blender to be mixed with the cooking water. Sugar and lemon juice are used to add some flavor to the taste of the beet, renowned bland. It should be served cold.

Originally, it is a homemade recipe, however, we begin last years to see it in some stores.
In the local culture - For everyday
How to eat it - Drink
Caloric valueLight
Temperature - Cold
Difficulty of preparationEasy
Cooked - Raw - Mix of cooked and raw

Related food

The guide of gastronomy of Morocco