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Sweet and salty
Sweet and salty
The guide of gastronomy of Morocco
Dried fruit, honey and cinnamon to sublimate meat or to prepare a candied vegetable.
| Sometimes sweet and salty consist simply on adding a fruit in the preparations of tagines or dishes, usually salty, softening the dish with its sweetness. The sweet and salty is a characteristic of Moroccan cuisine.
The Harcha is a Moroccan galette made from semolina. Excellent for breakfast and snacking in the afternoon with coffee or milk or mint tea: it can be served with butter, olive oil, jam, honey, and eve... 13.7k views
| Where | When | |
|---|---|---|
| Street food, Homemade | Breakfast, Tea break, Snack food | |
| Taste | Price | |
| Sweet and salty, Salty | Cheap | |
Semolina galette
Harcha
It is a sweet and savory tajine whose cover is closed with a kind of paste lute. Hence the name "makfoul" which means "closed".... 13.1k views
| Where | When | |
|---|---|---|
| Homemade | Lunch, Dinner | |
| Taste | Price | |
| Sweet and salty | Quite expensive | |
Tajine stew
Almakfoul
Tajines
The recipe for couscous exists in several varieties in Morocco. Couscous called "Tfaya" is most known sweet and salty version.... 11.8k views
| Where | When | |
|---|---|---|
| Homemade | Lunch, Dinner | |
| Taste | Price | |
| Sweet and salty, Spicy | Quite expensive | |
Couscous with raisins and onion confit
Couscous tfaya
Couscous
With wheat flour, we can make several Moroccan specialties. Here the "Mlaoui" : Puff patties with circular lamination. ("Mlaoui" can be translated as "the rolled")... 11.6k views
| Where | When | |
|---|---|---|
| Homemade | Breakfast, Tea break, Snack food | |
| Taste | Price | |
| Sweet and salty, Salty | Affordable | |
Rolled pancakes
Mlaoui
Mashed pumpkin Moroccan is a subtle mix of sweet, salty and spicy.... 11.3k views
| Where | When | |
|---|---|---|
| Homemade | Lunch, Starters, Dinner | |
| Taste | Price | |
| Sweet and salty, Spicy | Cheap | |
Mashed pumpkin
Algaraa maassla
Vegetables
Delicious and appetizing, this flagship dish of Moroccan traditional cuisine particularly stands out for its subtle salty sweet taste that delights the taste buds.... 10.6k views
| Where | When | |
|---|---|---|
| Homemade | Lunch, Dinner | |
| Taste | Price | |
| Sweet and salty, Spicy | Quite expensive | |
Beef tagine with prunes
Lhemm belbarkouk
Tajines