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| The most famous soup is undoubtedly the "Harira". It is a complete dish due to its varied composition. Next to this much loved dish in Morocco, there are a lot of soups mainly made of cereal.


A bowl of barley soup to warm the body in the fresh mornings of Moroccan winter.... 21.3k views

Where When
Homemade Breakfast, Dinner
Taste Price
Salty Very cheap
Barley semolina Soup
Harira dial dchicha

Soups

"Illane" in moroccan dialect, millet seeds (or millet) in english is a calcium-rich grass whose consumption is recommended for people who have suffered fractures.... 15.9k views

Where When
Homemade Breakfast, Starters, Dinner
Taste Price
Salty Very cheap
Millet soup
Harira dial illane

Soups

A light soup is prepared with wheat semolina, milk and olive oil. With this trio of ingredients, this dish bet on simplicity.... 14.1k views

Where When
Street food, Homemade Breakfast, Dinner
Taste Price
Salty Very cheap
Soup with semolina
Harira dial smida

Soups

The queen of the Moroccan soups. Hrira or Harira in moroccan dialect means in its broadest sense "soup".rnTo distinguish it, we call it sometimes "Harira Hamda", which means soup Tangy.... 11.1k views

Where When
Street food, Homemade Breakfast, Tea break, Dinner
Taste Price
Acidulous, Spicy, Salty Cheap
Moroccan Soup
Hrira Hamda

Soups

Specialty of the northern region of Morocco, "Bissara" (soup of dried beans) have its place on all regions of Morocco.... 10.6k views

Where When
Street food, Homemade Breakfast, Lunch, Starters, Dinner
Taste Price
Salty Cheap
Fava bean soup
Bissara

Soups

With the snail, Moroccans prepare a surprising recipe, in a well spicy broth, ideal for cold winter.... 8.2k views

Where When
Street food Starters, Snack food
Taste Price
Spicy, Salty Cheap
Snails
Barbouche

The guide of gastronomy of Morocco

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