Almond pasteries
Almond pasteries
Moroccan pastries almond base are the most appreciated by the locals.
Considered as a fine ingredient, almonds are used in several Moroccan pastries, often as small bites.r
Honey is usually associated with almond for making these cakes.

Mhancha

Coil of puff almond

Pastries , Others , Starters
6.7k views
Chebakia

Chebakia

Pastries
5.4k views
Briwate bellouz

Almonds puff pastry

Pastries , Desserts
4.8k views
Ghrayba

Crumbly cake

Pastries
4.1k views
Sellou

Pastry with dried fruit and seeds

Pastries , Desserts
4k views
Kaab ghzal

Gazelle ankle

Pastries
3.9k views
Alfekkas

Dry cake

Pastries
3.8k views

The guide of gastronomy of Morocco