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The spleen recipe is a spicy and delicious fast food.... 30k views
Where | When | |
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Street food | Snack food, Dinner | |
Taste | Price | |
Spicy, Salty | Affordable | |
Stuffed spleen
Tihane
A very special way to prepare liver skewers. The Boulfaf which could be translated as the "wrapped" is an essential of the feast of "Eid El Kebir" in Morocco.... 19k views
Where | When | |
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Street food, Homemade | Lunch, Starters, Dinner | |
Taste | Price | |
Spicy, Salty | Affordable | |
Liver skewers
Boulfaf
... 16.2k views
Where | When | |
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Street food, Homemade | Lunch, Tea break, Dinner | |
Taste | Price | |
Spicy, Salty | Affordable | |
Skewers of meat
Lkotbane
Sardine is the fish that Morocco consumes and produces the most, resulting in particular recipes such as the meatballs minced sardines that Moroccans of all ages appreciate very much.... 15k views
Where | When | |
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Street food, Homemade | Lunch, Starters, Dinner | |
Taste | Price | |
Spicy, Salty | Cheap | |
Minced sardines' meat
Kefta dserdine
The only seasoning for the minced meat is the "Smen" (rancid butter). It brings all the flavors needed to make this dish a Moroccan particularity.... 10.7k views
Where | When | |
---|---|---|
Street food | Lunch, Snack food, Dinner | |
Taste | Price | |
Salty | Affordable | |