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It is the less noble version of Amlou, whose original recipe uses almonds. Here, almods are replaced with peanuts.
C'est la version moins noble de l'Amlou, dont la recette originale utilise les amandes. Ici on les remplace avec des cacahuètes.
In the local culture | - For everyday |
Regions | - Agadir, Essaouira, Safi |
How to eat it | - Dipping bread |
Caloric value | Very High |
Temperature | - Room temperature |
Vegetarian , Vegan | |
Allergy | - Contains peanuts |
Difficulty of preparation | Very difficult |
Cooked - Raw | - Mix of cooked and raw |
Side food
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Homemade bread
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